Cherry tarts always remind us of summer days and because we love a good tart, we created a collection of three of our favorite flavors. This one is cherry (it smells just like a cherry tart too). The DIY clay crust is meant to be filled with the jelly cube base slime. Add the pink iridescent bingsu on top and the cherry slime for a stylized look. When you mix it all together, the texture turns into a buttery jelly cube that is fun to smush, stretch and pop. It's also super inflatable. Just delish!